Sweet and Saucy Meatballs

The grocery store had ground beef on sale and My Man bought plenty of it. In honor of all the ground beef we have, I’m sharing with you one of my favorite ways to fix it.

IMG_8468 Whatcha Need

For Meatballs

  • 1 egg
  • 3/4 cup milk
  • 1 cup shredded cheddar cheese
  • 1/2 cup quick cooking oats
  • 1 teaspoon of salt
  • 1 pound ground beef

Putting It All Together

awesome-016-300x225 In a mixing bowl, stir together egg and milk.

awesome-019-300x225 Stir in cheese,

awesome-020-300x225 and onions,

awesome-021-300x225 and oats,

awesome-022-300x225 and salt. Stir all together until well blended.

awesome-007-300x225 Mix in ground beef.

Grease a baking sheet with cooking spray. Make 1 1/2 inch meatballs and place on pan.

Bake them at 350 for about 15 minutes. When cooked place on paper towel to drain any extra grease.

Now for the sauce!

Whatcha Need

  • 1/2 bottle of barbecue sauce
  • Small jar of grape jelly

Putting It All Together 

IMG_8463 Put the whole jar of jelly in a bowl.

IMG_8464 Add barbecue sauce and mix together.

IMG_8465 Put the meatballs into a 2 quart baking dish and pour sauce over them, coating them well.

IMG_8468 Bake at 350 for 10 to 15 minutes or until sauce is bubbly.

Serve with your favorite side dishes!


2 Responses to Sweet and Saucy Meatballs

  1. karen says:

    I picked up Grape Jelly and Chili Sauce this morning to make meat balls (in the slow cooker and frozen meatballs :)….may try your method…

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